Beef flank steak 210 g Angus, house marinade, boulangère potato gratin, carrots glazed with wild Quebec caraway. Lemon confit beurre maître d'hôtel condiment.
Everything will be placed in your fridge upon arrival.
1 serving per amount.
Beef flank steak 210 g Angus, house marinade, boulangère potato gratin, carrots glazed with wild Quebec caraway. Lemon confit beurre maître d'hôtel condiment.
Everything will be placed in your fridge upon arrival.
1 serving per amount.
